Makes 2 loaves
5 1/4 cup flour (Bread flour is best or add 2 Tablespoons gluten)
1/4 cup sugar or honey
1/2 T salt
1 1/2 T (maping) instant yeast (SAP)
1 1/2 T lecithin
2 cup hot water
2 T dough enhancer
Mix flour, sugar, salt and yeast in mixer. Add lecithin and hot water. Mix, then knead in mixer 5 min. Shape into loaves. Let rise 25 min. Bake at 350 for 25 min.
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